To date these are the best cupcakes I’ve ever made. The cake was moist and the frosting had the perfect hint of peanut butter. The frosting was also the perfect consistency for piping. I generally suck at making icing and this was a major success! I made these cupcakes for a dinner party on the [...]
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Over the holidays I spent lots and lots of time in the kitchen. One of my favourite things that I baked was there easy bavarian pretzels. They are so soft and chewy!! Only one problem…they go stale quickly. So you are best to make and eat them all on the same day. Next time I [...]
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In January I seem to gravitate to hearty one pot meals such as soups, stews and chilli. They go great with a light salad and one of these delicious bacon, cheddar and onion biscuits. Tweet This Post
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Although I’ve made bread in the past I have never had any luck with whole wheat sandwich bread. In the past, my attempts at whole wheat bread have resulted in dense, dry and heavy loaves. This time I decided to try a recipe that blends whole wheat flour with white flour. Next time I will [...]
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Usually on Monday mornings I have something crafty or fun to share from my weekend. Not this weekend. This weekend Eric and I went home to Edmonton. All we did was visit with our family and sleep. It was nice to see the family, relax and eat good food. Since I did nothing crafty this [...]
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Last weekend I went to the farmer’s market and bought fresh BC blueberries. The blueberries are at the end of the season so I thought I would treat my office to a blueberry buttermilk cake. Blueberry Lemon Buttermilk Cake Adapted from: Bon Appétit 3 cups all purpose flour 1 tablespoon baking powder 1 teaspoon salt [...]
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This weekend I bought buttermilk to make pancakes and never got around to it. With a full litre of buttermilk sitting in my fridge I decided that I better get baking. Tweet This Post
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